Enjoy a warm, full-bodied coffee alternative without caffeine. Spiced Dandelion Chai combines roasted dandelion root with aromatic spices for a rich drink at any time of day. It is also a source of antioxidants, vitamins, and minerals.
Each 175g blend is made without added flavourings. The naturally spicy flavour comes from a balanced mix of roasted dandelion root, chicory, ginger, cinnamon, cloves, cardamom, and nutmeg.
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Easy to brew: Steep one teaspoon in freshly boiled water for 5–7 minutes using a plunger, infuser, or stovetop method.
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Serve your way: Add milk or a dairy-free alternative, then sweeten with honey or sugar.
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Enjoy chilled: Refrigerate the brewed chai to make refreshing iced Dandy Chai.
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Summer serving: Pour it over vanilla ice cream for a spiced dessert treat.
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Recognised blend: Bronze medal recipient at the 2024 Golden Leaf Awards.
Start your morning with a comforting alternative to coffee, or serve it warm as part of your evening routine. Its aromatic spice profile also makes it easy to enjoy as a simple after-dinner drink.
Award winning Blend took out Bronze in the 2024 Golden Leaf Awards.
Whether you’re starting your day or unwinding in the evening, Spiced Dandelion Chai is your perfect companion. Each cup offers a warm embrace, soothing both body and mind with every aromatic sip.
Spiced Dandelion is a tasty Caffeine Free Coffee alternative, full of anti-oxidants. This blend can be simply brewed using a plunger, infuser or traditionally on the stovetop.
How to Enjoy:
Brewing: Steep one teaspoon of chai in freshly boiled water for 5-7 minutes.
Enhance: Add milk or a dairy-free alternative and sweeten to taste with honey or sugar for an indulgent treat.
Experience: Close your eyes, take a sip, and let the flavors transport you to a place of tranquility and warmth.
Refrigerate: to make refreshing Iced Dandy Chai. It is amazing over vanilla icecream in summer.
A Spicy Caffeine-Free beverage. Rich in vitamins and minerals.
No added flavourings, full bodied flavour, coffee alternative.
Ingredients:
Roasted Dandelion Root, Chicory, Ginger, Cinnamon, Cloves, Cardamom, Nutmeg.
